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Traits taxon details

Salpingoecidae W.S.Kent, 1880

105500  (urn:lsid:marinespecies.org:taxname:105500)

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Kent, W.S. (1880-1881). A manual of the infusoria, including a description of all known flagellate, ciliate, and tentaculiferous protozoa, British and foreign and an account of the organization and affinities of the sponges. Vol. I pp. 289-720. London., available online at https://archive.org/details/manualofinfusori18081kent [details] OpenAccess publication
Guiry, M.D. & Guiry, G.M. (2025). AlgaeBase. World-wide electronic publication, National University of Ireland, Galway (taxonomic information republished from AlgaeBase with permission of M.D. Guiry). Salpingoecidae W.S.Kent, 1880. Accessed through: Marine Species Traits editorial board (2025) Marine Species Traits at: https://www.marinespecies.org/traits/aphia.php?p=taxdetails&id=105500 on 2025-05-07
Marine Species Traits editorial board (2025). Marine Species Traits. Salpingoecidae W.S.Kent, 1880. Accessed at: https://www.marinespecies.org/traits/aphia.php?p=taxdetails&id=105500 on 2025-05-07
Date
action
by
2004-12-21 15:54:05Z
created
2011-09-26 16:59:04Z
changed
2024-02-14 07:58:09Z
changed

original description Kent, W.S. (1880-1881). A manual of the infusoria, including a description of all known flagellate, ciliate, and tentaculiferous protozoa, British and foreign and an account of the organization and affinities of the sponges. Vol. I pp. 289-720. London., available online at https://archive.org/details/manualofinfusori18081kent [details] OpenAccess publication

basis of record Brandt, S. (2001). Choanoflagellates, in: Costello, M.J. et al. (Ed.) (2001). European register of marine species: a check-list of the marine species in Europe and a bibliography of guides to their identification. Collection Patrimoines Naturels, 50: pp. 57-59 (look up in IMIS) [details] 

additional source Parker, S.P. (Ed.) (1982). Synopsis and classification of living organisms. McGraw Hill Book Company: New York, NY (USA). ISBN 0-07-079031-0. 1166, 1232 pp. (look up in IMIS) [details] 
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