Fish bones and amphorae: evidence for the production and consumption of salted fish products outside the Mediterranean region
Van Neer, W.; Ervynck, A.; Monsieur, P. (2010). Fish bones and amphorae: evidence for the production and consumption of salted fish products outside the Mediterranean region. J. Roman Archaeol. 23: 161-195
In: Journal of Roman Archaeology. University of Michigan: Ann Arbor, Mich.. ISSN 1047-7594; e-ISSN 2331-5709